Daily Archive: June 20, 2012

Zucchini Lasagna

Yum.  “Zucchini?” you say. Why yes, of course, can’t have any of those perfectly shaped lasagna noodles now can we? I found this recipe on Pinterest but added some alterations to make it… Continue reading

Bread!

One of my biggest problems upon becoming gluten-free, and subsequently low-fodmap, was bread. No more eggy challah, yeasty sourdough, crunchy french bread, or all-purpose whole wheat. What on earth do you eat for… Continue reading